Tamachi Sushi Evan | Sushi Restaurant in Mita, Tokyo
Ten Seats at the Counter.TEN SEATS
The dimly lit room holds only ten counter seats. Light falls on the chef's hands alone, giving each piece its own quiet moment. It is a calm space where solo guests feel just as at ease.
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Omakase Omakase
One
Sushi
A single piece, uncompromising from the rice to the red vinegar. We use rare seafood chosen by our chefs, some processed with nerve-severing techniques at sea.
Two
Today's Straw-Grilled Dish
Grilled over straw for a smoky aroma. What we serve changes with the day's sourcing.
Three
Crafted Hassun
A signature dish: CRAFTED ingredients gathered from across Japan, arranged to enjoy slowly with sake.
Counter Counter Seats
AccessThe Rice Matters, Too.THE RICE
The rice is a special sushi blend created for the restaurant by a five-star certified rice meister, with both rice and vinegar chosen as carefully as the seafood.
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